SEE our menuS
FOOD menu
BREAKFAST
SKILLET CORNBREAD V / 11
honey, cracked black pepper, chives, whipped butter
HOMESTYLE BREAKFAST / 15
two eggs any style, bacon or sausage, hash browns or grits, and toast
HOMEMADE CINNAMON ROLL / 10
cream cheese icing, cinnamon streusel, powdered sugar
RIDLEY EGGS BENEDICT* / 15
english muffin, ham, hollandaise
AVOCADO TOAST / 17
poached eggs, sourdough toast, cream cheese, avocado spread, arugula, everything bagel seasoning, balsamic glaze
BISCUITS ‘N GRAVY / 9
two buttermilk biscuits with house-made sausage gravy
small plates
TRADITIONAL FRENCH TOAST / 12
locally baked brioche served with maple syrup
MIXED BERRY PARFAIT V / 9
yogurt, seasonal berries, honey, granola
BACON, EGG, AND CHEESE BISCUIT / 10
biscuit, fried egg, cheddar cheese
CHEDDAR WAFFLE / 10
powdered sugar, cinnamon, maple syrup
OMELETES
served with hash browns and toast / 16
HOUSE OMELETTE
ham and cheddar cheese
SOUTHERN OMELETTE
bacon, cheddar, and jalapeño
VEGGIE OMELETTE
spinach, onion, pepper, tomato, and mozzarella
sides
HASH BROWNS / 4 (add cheese $2)
GRITS / 4
MIXED BERRIES / 5
BACON / 5
SAUSAGE LINKS / 5
TURKEY SAUSAGE / 5
DRINKS
COFFEE / 3
ASSORTED JUICES / 4
CAPPUCCINO / 6
LATTE / 6
AMERICANO / 6
COKE PRODUCTS / 3.5
STARTERS
SKILLET CORNBREAD V / 11
honey, cracked black pepper, chives, whipped butter
GUMBO 10 / 15
chicken, andouille sausage, confit duck, rice
CRISPY BRUSSELS SPROUTS GF V / 13
fresno chili hot honey, ginger, mint, cilantro, roasted peanuts
DEVILED EGGS GF / 12
candied bacon, chives, paprika
MIXED BERRY PARFAIT GF V / 9
yogurt, seasonal berries, honey, granola, almonds
CINNAMON ROLL / 10
royal icing, cinnamon streusel, powdered sugar
BRUNCH SPECIALTIES
SHRIMP & GRITS GF / 28
sautéed shrimp, cheesy grits, andouille sausage, smoked bacon, red-eye gravy
RIDLEY EGGS BENEDICT* / 15
english muffin, ham, hollandaise
VEGGIE OMELETTE / 16
spinach, onion, pepper, tomato, mozzarella, hash browns
BRUNCH POWER BOWL / 15
two eggs any style, quinoa, andouille sausage, tomatoes, mushrooms, green onion
TRADITIONAL FRENCH TOAST / 14
locally-baked brioche, served with maple syrup
CHICKEN & WAFFLES / 26
four pieces of fried bone-in chicken, cheddar waffles,honey butter bourbon maple syrup
HOMESTYLE BREAKFAST / 15
two eggs any style, bacon or sausage, hash browns or grits, and toast / add cheese +1
HOUSE OMELETTE / 16
ham and cheddar cheese, hash browns
AVOCADO TOAST WITH EVERYTHING SEASONING/ 17
poached eggs, sourdough toast, cream cheese, avocado spread, arugula, everything bagel seasoning, balsamic glaze
*Consuming raw or under-cooked foods may increase your risk of food- borne illness, especially in certain medical conditions. This item may be served raw or under-cooked.
GF - gluten-friendly | V - vegetarian
salads
salad protein add ons:
chicken +7 / salmon +10 / grilled shrimp +10 / steak +12
CLASSIC CAESAR SALAD / 14
romaine, caesar dressing, shaved parmesan,
garlic focaccia croutons
SOUTHERN COBB GF / 15
chopped romaine, corn, red onion, bacon, avocado,
hard-boiled egg, cherry tomatoes, buttermilk ranch
HOUSE SALAD / 12
romaine and spring lettuce mix, cucumbers, tomatoes,
red onions, chopped bacon, champagne vinaigrette
SANDWICHES
THE RIDLEY BURGER* / 19
7 oz angus burger, american cheese, caramelized onion, lettuce, tomato, comeback sauce, brioche bun sub impossible burger +2
BACON, EGG, AND CHEESE SANDWICH / 12
bacon or turkey sausage, fried egg, american cheese, comeback sauce, brioche bun
BRUNCH TACOS / 14
two flour tortillas, scrambled eggs, chopped bacon, cheese, pico, cajun aioli
SIDES /6
HASH BROWNS V / 4 (add cheese $2)
TURKEY SAUSAGE / 5
BACON OR SAUSAGE/5
GRITS GF V / 4
FRIES V / 9
SIDE SALAD GF V / 6
STARTERS
SKILLET CORNBREAD V / 11
honey, cracked black pepper, chives, whipped butter
CRISPY BRUSSELS SPROUTS GF V / 13
fresno chile hot honey, ginger, mint, cilantro, roasted peanuts
WINGS / 17
8 | maple bbq or phoenix rub | fried or grilled
DEVILED EGGS GF / 12
candied bacon, chives, paprika
CATFISH BITES / 15
golden-fried catfish nuggets, cajun aioli, house-made pickled peppers
mains
BOURBON STREET PASTA V / 17
cajun cream, penne, tomato, spinach, mushrooms chicken or andouille +6 / blackened or grilled salmon +10 grilled shrimp +10
FRIED CHICKEN / 27
sweet potatoes, collard greens, roasted cream corn, butter biscuit, herb-infused sausage gravy
SHRIMP & GRITS GF / 28
sauteed shrimp, cheesy grits, andouille sausage, smoked bacon, red-eye gravy
BLACKENED SALMON / 28
blackened salmon, heirloom carrots, pesto farro
MARYLAND-STYLE JUMBO LUMP CRAB CAKE / 32
jumbo lump crab cake, succotash with beans, corn, tomatoes, smoked bacon, herb butter
RACK OF LAMB / 38
three cut lamb chops, mashed potatoes, broccoli, mushroom demi sauce
RIBEYE* / 39
mashed potatoes, charred broccolini, mushroom demi sauce
RIDLEY STEAK & FRIES / 24
flat iron steak, chimichurri, broccolini, parmesan truffle fries
DESSERT
LAVA CAKE / 11
chocolate molten, vanilla ice cream
NY STYLE CHEESECAKE / 11
wildberry compote, whipped cream
BANANA BREAD PUDDING / 11
bourbon-marinated banana, caramel, vanilla ice cream
SOUP & SALADS
salad protein add ons: chicken +7 / salmon +10 / grilled shrimp +10 / steak +12
GUMBO 10 / 15
chicken, andouille sausage, confit duck, rice
SOUP OF THE DAY 9 / 14
CLASSIC CAESAR SALAD / 14
romaine, caesar dressing, shaved parmesan, garlic focaccia croutons
SOUTHERN COBB GF / 15
chopped romaine, corn, red onion, bacon, avocado, hard-boiled egg, cherry tomatoes buttermilk ranch
HOUSE SALAD / 12
romaine and spring lettuce mix, cucumbers, tomatoes, red onions, chopped bacon, champagne vinaigrette
HANDHELDS
served with fries or make it lighter with a side salad add bacon +3 / add egg +2 / sub “impossible” burger +2 / gluten-free bun +2 / add mushrooms +2
GRILLED CHICKEN SANDWICH / 18
smashed avocado, lettuce, tomato, pickles, buttermilk ranch
SHRIMP TACOS / 19
pico de gallo, avocado lime crema, sriracha aioli, served with farro salad
NASHVILLE HOT CHICKEN SANDWICH / 19
nashville hot sauce, coleslaw, pickle chips, comeback sauce, brioche bun
SMOKED CORNED BEEF REUBEN / 17
corned beef, coleslaw, swiss cheese, smoked russian dressing on local marbeled rye
STEAKHOUSE BURGER* / 19
7 oz angus burger, swiss cheese, crispy onions, mushrooms, comeback sauce, brioche bun
THE RIDLEY BURGER* / 19
7 oz angus burger, american cheese, caramelized onion, lettuce, tomato, comeback sauce, brioche bun
sides 8
MASHED POTATOES GF V
SWEET POTATO MASH GF V
PARM TRUFFLE FRIES V
FRIES V
COLLARD GREENS GF
GRITS GF V
SIDE SALAD GF V
ASPARAGUS GF V
STARTERS
FRIED GREEN TOMATOES / 17
roasted corn, chipotle aioli, mixed greens
GOLDEN BEET SALAD / 15
candied pecans, herb goat cheese, dill, pickled carrots, bean sprouts, apple vinaigrette
MAINS
SHORT RIB / 28
braised short rib served with mashed potatoes and haricot verts, topped with mushroom demi-sauce
PAN SEARED HALIBUT / 26
served with pumpkin ravioli, haricot verts, and lemon caper butter
SIDES
FRENCH GREEN BEANS / 8
sautéed haricot verts with shallots and garlic
PUMPKIN RAVIOLI / 8
decadent ravioli topped with feta cheese and bacon
DESSERT
CARROT CAKE / 11
crushed pineapple, coconut, pecans, and cream cheese icing
Small Plates
SKILLET CORNBREAD V / 11
honey, cracked black pepper, chives, whipped butter
WINGS / 17
8 maple bbq or phoenix rub
DEVILED EGGS GF / 11
candied bacon, chives, paprika, pepper
CHEESE FRIES / 10
monterey jack and cheddar cheese, bacon bits, ranch dressing
CATFISH BITES / 15
golden-fried catfish nuggets, cajun aioli, house-made pickled peppers
CRISPY BRUSSELS SPROUTS GF V / 13
fresno chilis, hot honey, ginger, cilantro, roasted peanuts
SKILLET MAC ‘N CHEESE / 13
cavatappi, tillamook cheddar, gruyere
SALADS
CAESAR SALAD / 14
romaine, caesar dressing, shaved parmesan, garlic focaccia croutons / add chicken +7
HOUSE SALAD / 12
romaine and spring lettuce mix, cucumbers, tomatoes, red onions, chopped bacon, champagne vinaigrette / add chicken +7
MAINS
THE RIDLEY BURGER* / 18
7 oz angus burger, american cheese, carmelized onion, lettuce, tomato, comeback sauce, brioche bun, served with French fries
BOURBON STREET PASTA V / 17
cajun cream, penne, tomato, spinach, mushrooms / add chicken +6
SMOKED CORNED BEEF REUBEN / 17
corned beef, coleslaw, swiss cheese, smoked russian dressing on local marbled rye, served with french fries
DELUXE GRILLED CHEESE / 12
melted cheese, bacon, carmelized onions on toasted sourdough, served with french fries
AUTOGRAPH SMASHED BURGER / 14
grilled, smashed mini-angus patties with american cheese, pickles, lettuce, red onion, comeback sauce, served with french fries
CHICKEN TENDER PLATTER / 14
four crispy chicken tenders served with fries and your choice of ranch or maple bbq sauce / nashville hot +2
CHICKEN TACOS / 12
two grilled chicken tacos, shredded cabbage, avocado lime crema, cajun aioli, pico de gallo, french fries / substitute shrimp +3
DESSERTS
LAVA CAKE / 11
chocolate molten, vanilla ice cream
NY STYLE CHEESECAKE / 11
wildberry compote
*Consuming raw or under-cooked foods may increase your risk of food- borne illness, especially in certain medical conditions. This item may be served raw or under-cooked.
GF - gluten-friendly | V - vegetarian
drink menu
SIGNATURE COCKTAILS
THE RIDLEY OLD FASHIONED / 14
jim beam bourbon, bitters, luxardo cherry, orange peel, stirred over a large rock
MAIN STREET MARGARITA / 19
patrón cristalino crystal añejo tequila, grand marnier, agave, fresh lime juice, salt half-rim
HENNESSY PALMER / 17
hennessy vs cognac, house-made lemonade, iced tea, simple
AGAVE OLD FASHIONED / 18
hornitos plata tequila, dos hombres mezcal, agave syrup, bitters, orange peel, stirred over a large rock
THE DEVIL’S ADVOCATE / 16
ghost tequila, mango pure, lime, tajín rim
PINEAPPLE LIME MARTINI / 14
pineapple vodka martini, tito’s handmade vodka, pineapple juice, lime juice
RISE AND GRIND / 15
grey goose vodka, grind espresso rum, licor 43 vanilla liqueur, espresso, cocoa puff crumble
WINES BY THE GLASS & BOTTLE
BUBBLES
RUFFINO Prosecco / 13 / 18 / 53
Veuve Clicquot Yellow Label / 140
ROSE´
BIELER PERE ET FILS SABINE ROSÉ / 14 / 20 / 58
BLACK GIRL MAGIC ROSÉ / 13 / 18 / 53
WHITES
Ménage À Trois Sweet Moscato / 10 / 14 / 43
Acrobat Pinot Gris / 14 / 19 / 53
Daou Sauvignon Blanc / 15 / 21 / 63
Kim Crawford Sauvignon Blanc / 18 / 25 / 78
Barboursville Viognier / 18 / 25 / 78
Trinity Oaks Chardonnay / 11 / 16 / 43
Chalk Hill Russian River Valley Chardonnay / 16 / 23 / 68
reds
Line 39 Pinot Noir 13 / 18 / 53
La Crema Monterey Pinot Noir 70/
Intercept by Charles Woodson Red Blend 18 / 25 / 78
Unshackled by The Prisoner Red Blend 19 / 27 / 83
Crane Lake Merlot 10 / 14 / 38
Longevity Cabernet 15 / 21 / 63
RouteStock Napa Valley Cabernet Sauvignon 20 / 28 / 93
Bodega Norton 1865 Collection Malbec 10 / 14 / 43
Justin Isosceles Paso Robles 155/
DRAFT BEERS
large / bottle
RIDLEY IPA BY THREE NOTCH’D / 9 / 12
ROTATING SEASONAL OFFERING/ 9 / 12
DEVILS BACKBONE VIENNA LAGER / 9 / 12
MILLER LITE / 7 / 10
STELLA ARTOIS / 9 / 12
MODELO ESPECIAL / 9 / 12
BOTTLES & CANS
BUDWEISER / 8
MICHELOB ULTRA / 8
STELLA ARTOIS / 9
CORONA / 9
NEW BELGIUM VOODOO RANGER IPA / 9
BOLD ROCK DRAFT CIDER / 9
BUD LIGHT/ 8
DEVILS BACKBONE JUICY MAGIC / 9
STARR HILL WAHOOAH / 9
GUINESS / 9
HEINEKEN / 9
ATHLETIC BREWING RUN WILD IPA (NON-ALC) / 7
ENERGY & HYDRATION
San Pellegrino Italian Sparkling Water / SM 3.5 / LG 8
Acqua Panna Italian Spring Water / SM 3.5 / LG 8
Red Bull | Red Bull Watermelon / 7
Prime Hydration: Ice Pop | Cherry Freeze / 6.5
